Refreshing Frosted Cranberry Bellini
This Sparkling Frosted Cranberry Bellini combines the tartness of cranberries with the sweetness of peach puree and sparkling wine. It’s light, bubbly, and has a refreshing taste perfect for any celebration.
Ingredients
- 1 cup cranberry juice
- 1 cup peach puree fresh or canned
- 2 cups sparkling wine or Prosecco
- Ice cubes
- Fresh cranberries and mint leaves for garnish optional
Instructions
- Prepare the Puree: If using fresh peaches, peel and blend them until smooth to create the peach puree.
- Mix the Juices: In a large pitcher, combine the cranberry juice and peach puree. Stir well to mix.
- Chill: Fill glasses with ice cubes and pour the cranberry-peach mixture into each glass, filling it about halfway.
- Add Bubbles: Top each glass with sparkling wine or Prosecco, gently stirring to combine.
- Garnish: Add fresh cranberries and mint leaves for a festive touch. Serve immediately and enjoy!
Notes
- Calories: 150kcal (approximately per glass)
- Fat: 0g
- Protein: 0g
- Carbohydrates: 20g